Orange Juniper (Non-Alcoholic)
These Mocktails are non-alcoholic bases for mixology, made with 100% Balsamic Condiments.
The Balsamic Condiments are flavored with at least 7 spices or herbs, just like the minimum number of botanicals that are necessary for the distillation of Traditional Gin. The peculiarity of our Balsamic Gin is that it is a non-alcoholic base and can be perfect for creating traditional cocktails, but thanks to its slight acidity and balsamic note it can completely replace the alcoholic part, creating Soft Drinks or Mocktails: with very simple combinations, you will have a Balsamic Drink with unique characteristics!
Balsamic base: White Balsamic Condiment
Botanicals : Juniper, thyme, sage, rhubarb, lemon, licorice
Size: 250mL
This version is based on concentrated white grape must and Juniper berries is recommended for the preparation of cocktails, mocktails and long drinks (Gin & Tonic, Balsamic Mojito, White Lady, Daiquiri, Lemon-Mint, Mint Cooler, ice teas, lemonades...), smoothies, marinades of fish, meat and vegetables, beef/tuna tartar, sushi, tempura, seafood salad, sauteed mushrooms, boiled or BBQ vegetables, fruit salads, dressing sauces....
Orange Juniper (Non-Alcoholic)
These Mocktails are non-alcoholic bases for mixology, made with 100% Balsamic Condiments.
The Balsamic Condiments are flavored with at least 7 spices or herbs, just like the minimum number of botanicals that are necessary for the distillation of Traditional Gin. The peculiarity of our Balsamic Gin is that it is a non-alcoholic base and can be perfect for creating traditional cocktails, but thanks to its slight acidity and balsamic note it can completely replace the alcoholic part, creating Soft Drinks or Mocktails: with very simple combinations, you will have a Balsamic Drink with unique characteristics!
Balsamic base: White Balsamic Condiment
Botanicals : Juniper, thyme, sage, rhubarb, lemon, licorice
Size: 250mL
This version is based on concentrated white grape must and Juniper berries is recommended for the preparation of cocktails, mocktails and long drinks (Gin & Tonic, Balsamic Mojito, White Lady, Daiquiri, Lemon-Mint, Mint Cooler, ice teas, lemonades...), smoothies, marinades of fish, meat and vegetables, beef/tuna tartar, sushi, tempura, seafood salad, sauteed mushrooms, boiled or BBQ vegetables, fruit salads, dressing sauces....
